• tiramisu

    Healdsburg Food & Wine Club — March 2018

    Monday, March 12, 2018
    6pm, Tayman Park Golf Course
    Pan Roasted Pork Tenderloin - Apricot Coulis - Balsamic Syrup
    Farro Risotto - Meyer Lemon - Fresh Herbs
    Seasonal Local Vegetables
    Bernier Farm Salad Greens
    Tiramisu with Chocolate Sauce

    Wine Suggestion: Sangiovese
    Guest Winemaker: TBD

    Is this your first time to the Healdsburg Food & Wine Club? For over a decade, local chef Dan Lucia has been hosting this monthly dinner, sourcing local farmers and winemakers, and bringing our community together to enjoy the bounty of Sonoma County. Buy your tickets below. Questions or problems with reservations?