Events

Monday, April 8, 2019

Tayman Park Golf Course

House Made Manicotti – Bay View Pasta – Fresh Ricotta Cheese – San Marzano Tomato Sauce
Sicilian Style Meat Balls
Local Baby Gem Lettuce – Green Goddess Dressing
Roasted Asparagus with Meyer Lemon
Panna Cotta with Strawberry Puree

Wine Suggestion: Sangiovese

PLEASE NOTE – Last day to reserve large groups this month will be Thursday, April 4th at 6pm!

Is your first time to the Healdsburg Food & Wine Club? For over a decade, local chef Dan Lucia has been hosting this monthly dinner, sourcing local farmers and winemakers, and bringing our community together to enjoy the bounty of Sonoma County. Buy your tickets below. Questions or problems with reservations? reservations@bignightproductions.com